Tsvetozara Dayarska

Tsvetozara holds a Master’s degree in Agricultural Bioengineering from Université Catholique de Louvain, Belgium, and a Master of Science in Rural Development and Agribusiness/Engineering from Corvinus University of Budapest, Hungary. She graduated in International Economic Relations in Plovdiv University “Paisii Hilendarski”, Bulgaria. After a traineeship at the European Commission in DG Agriculture and Rural Development, she then spent two years working for a trade association based in Brussels, with particular responsibilities for monitoring the good trading practices for safe and reliable food and feed supply. Tsvetozara is currently Junior Manager for an international trade association in the food and feed sector. She is fluent in French, English and Bulgarian (mother tongue).